Opening Soon at Sandymount. T: 01-2320221 | T: 01-2320220
Drinks Menu
Wine
Bubbles | |||
ORIGIN | Btl | Gls | |
PROSECCO SPUMANTE Santa Margherita Delicate floral notes of peach and acacia blossom, harmoniously balanced with reignette apple |
Italy | 34 | 8.5 |
LOUIS ROEDERER Brut Premier Embodies a smooth attack followed with powerful style, tastefully blending resrves with new bolder flavours |
France | 77 |
Rose | |||
ORIGIN | Btl | Gls | |
ROSE D’ANJOU Loire, Marquise de Goulaine (2011) An expressive nose with floral and fruity notes, with intense and lasting aromas. A round and lively treat! |
24 | 6 | |
COTE DU VENTOUX Rhone, vieux Clocher (2012) Brilliant fruit aromas of wild strawberries and raspberries. Fresh, fruity and easy on the palate. |
27.5 |
White Wine | |||
ORIGIN | Btl | Gls | |
SAUVIGNON BLANC Loire, Marquise de Goulaine (2011) Intense aromas of gooseberries and freshly cut grass, with zingy acidity and leafy hints coming through on the finish. |
France | 22 | 5.5 |
PICPOUL DE PINET Languedoc, Domaine De Lauriers Prestige (2012) Pleasant young fruity nose of peaches and lemon. The open and balanced taste leads to a big refreshing finish. |
France | 28 | |
CHABLIS Burgundy, Domaine Châtelain (2010) Subtle suggestions of white flowers and fresh fruits, peaches, dried fruits and hazelnuts. Light, floral and fruity with hints of vanilla. |
France | 39 | |
GEWURTZTRAMINER Alsace, Jean-Luc Mader (2012) Full, rich palate of lychee and rose water, with lovely balance and finesse, singing off with a creamy honey finish. |
France | 40 | |
SANCERRE Loire, Domaine Sylvaine Bailly (2012) Intense but elegant herb-sprinkled, lean, green fruit and brisk, perky acidity. Mouth watering and tangy. |
France | 45.5 | |
PINOT GRIGIO Veneto IGT, De Paolo (2012) A white-peach and citrus bouquet followed by delicate tropical fruit flavors and a crisp, clean finish |
Italy | 23 | 5.75 |
GAVI DE GAVI Piedmonte DOCG, Tacchino (2012) Bursting with clean, pure fruit and well balanced mineral and lemon oil flavours on the pallet. A perfect dry and subtle finish that lingers long and delicately. |
Italy | 39.5 | |
VERDEJO Rueda, Moonday Rueda (2011) Fennel, freshly mown hay and tropical fruits, such as pineapple and mango, on the nose. Buttery on the palate with a fine fruity finish. |
Spain | 24 | 6 |
MACABEO Catayud, Senorio de Ayud (2012) Fresh and zingy with lime, lemon and peach flavours underpinned by a crisp acidity. Perfectly refreshing on its own or alternatively is great with seafood. |
Spain | 26 | 6.5 |
CHARDONNAY Catayud, Langa (2012) Generous ripe white fruits, grapefruit, pineapple and nut, on the nose. A light acidity giving freshness followed by a long and pleasant finish. |
Spain | 28 | 7 |
CHENIN BLANC Swartland, Tulbagh winery (2012) A delicate, dry and aromatic wine with smooth honeyed citrus fruit and fresh lingering acidity. |
South Africa | 24 | |
SAUVIGNON BLANC Hawkes bay, Stables (2012) An aromatic nose of mango, rock melon and lime with a herbal edge. Fresh acidity from lime gives a refreshing finish. |
New Zealand | 35 | |
REISLING Wairarapa, Paddy Borthwick (2011) Enticing aroma of limes, ginger and honey leading to hints of apricots and a long lingering finish. |
New Zealand | 39 | 9.75 |
CHARDONNAY Mendoza, Catena (2011) Concentrated aromas of ripe tropical and citrus fruits, round and soft with explosive fruit flavours and touches of oaky smoke. |
Argentina | 31 |
Red Wine | |||
ORIGIN | Btl | Gls | |
MERLOT Burgundy, Bouchard Aine et Fils (2011) Aromas of pepper and spice, followed by mature notes of red fruits and a long finish of vanilla, soft rounded tannins. |
France | 22 | 5.5 |
CAB FRANC / MERLOT South West, Domaine Lacabase (2012) A well balanced juicy Bordeaux blend, delightfully rounded and perfect for sharing. |
France | 23 | 5.75 |
GRENACHE South France, Château Camplazens A silky and elegant palate, with bright aromas and flavours of raspberry and cherry, along with mineral and spicy nuances |
France | 26 | 6.5 |
FOXWOOD SYRAH Languedoc (2012) Rich, ripe fruit laced with spice and sour cherry, well integrated with leathery French oak notes. |
France | 29 | |
COTE DU RHONE Rhône, vieux Clocher (2011) Aromatic with flavours of fresh raspberry fruit. Firm structure yet full and round with a generous mouth-feel. |
France | 31.5 | |
FLEURIE Beaujolais, Antonin Rodet (2011) Floral, fruity aromas. Subtle and well-balanced. A richly-flavoured silky wine with plenty of body. |
France | 36 | |
CHATEAU SEGONZAC Bordeaux, vielles vignes (2010) Bright and vivid Claret, with a touch of oak. From carefully nurtured 45-year-old vines, this is well rounded and sweetly flavoured on the palate. |
France | 39 | |
MONTEPULCIANO D’ABRUZZO Riserva doc Abruzzo, (2008) Intense, vinous bouquet with an immediate cherry flavour changing to notes of blackberries and liquorice. Dry and herbaceous on the palate, round, full-bodied and balanced with age. |
Italy | 28 | |
TEMPNARILLIO CRIANZA Rioja, Vinaseri (2009) A modern style of Rioja. Soft tannins, plenty of ripe red fruit and vanilla hints |
Spain | 34 | 8.5 |
RIOJA RESERVA Rioja, Cuna De Reyes (2006) Intense cherry red in colour with a round, velvety and spicy bouquet. |
France | 39 | |
MALBEC Mendoza, Gouguenhiem (2011) Deep in colour, plum and juicy, slight sweetness in the mouth with just the right amount of tannin. Great with food or on its own. |
Argentina | 30 | 7.5 |
PAPER ROAD PINOT NOIR Wairarapa (2011) Bursting with juicy, red Pinot fruit and spicy undertones, a delightful balance of earthy notes and dark cherry notes giving a lengthy textured finish. |
New Zealand | 36 | 9 |